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Frantoio Baldassara is located in the town of Veroli. Four different olive varieties are cultivated at an altitude between 400 and 1500 meters above sea level.
The oils of Frantoio Baldassara are the result of a work that has kept local rural traditions while implementing new innovative techniques.
The olives are picked off with modern mechanical aids and are processed within the same day of picking. Now as in the past, the milling is made with traditional granite stones at cold temperatures.
The oil is not filtered so as to retain unadulterated its flavour and colour.
Commercial Information
Price list
Our Online-Shop Light Fruity Baldassarra
Light Fruity Baldassarra
Baldassarra
Baldassarra
Address
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Frantoio Baldassara is located in the town of Veroli. Four different olive varieties are cultivated at an altitude between 400 and 1500 meters above sea level.
The oils of Frantoio Baldassara are the result of a work that has kept local rural traditions while implementing new innovative techniques.
The olives are picked off with modern mechanical aids and are processed within the same day of picking. Now as in the past, the milling is made with traditional granite stones at cold temperatures.
The oil is not filtered so as to retain unadulterated its flavour and colour.
Year of foundation
1933
1933
Yearly average production of the oil described in this guide (litres)
2,000
2,000
Organoleptic profile
The oil is yellow in colour with green hues. Its fragrance is harmonious and delicate with sensations of ripe olive. Right amount of bitterness and spiciness.
Recommended gastronomic uses
This oil blends well with all dishes: from legumes’ soups to salads, from baked fish to grilled meat.
Natural antioxidant content
Number of olive trees
122
122
Olive varieties
Moraiolo (70%)
Itrana (10%)
Frantoio (10%)
Leccino (10%)
Moraiolo (70%)
Itrana (10%)
Frantoio (10%)
Leccino (10%)
Production system
Hand picking. Traditional milling and extraction.
Certificates
Kosher
Traced: ISO 22005:07
Kosher
Traced: ISO 22005:07
Contacts
Baldassarra Vincenzo (Owner)
Baldassarra Angelica (Manager)
Baldassarra Vincenzo (Owner)
Baldassarra Angelica (Manager)
Languages
English
Traced by Unaprol
Commercial Information
| Bottle type | Format | Size (cm) |
No. of units per carton | Weight per carton (kg) |
Size of carton (cm) | No. of cartons per Europallet | No. of levels per pallet | Weight per pallet (kg) | |||
| Width | Height | Width | Height | Depth | |||||||
| MARASCA QUADRA | 250 ml | 4,5 | 22 | 12 | 7 | 24,2 | 23 | 17,2 | 105 | 5 | 735 |
| MARASCA QUADRA | 750 ml | 6,5 | 28 | 6 | 7,5 | 14,5 | 30 | 22 | 80 | 4 | 575 |
| SQUARE CAN | 5 l | 12 | 31,5 | 4 | 20,5 | 28 | 36 | 27 | 48 | 4 | 960 |
Price list
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UNAPROL - CONSORZIO OLIVICOLO ITALIANO - Via Rocca Di Papa, 12 00179 Roma - Partita IVA: 02139871004
Telefono 0678469004 Fax 06344373
With the financial support of Italian Ministry of Agricultural Food and Forest politics - D. DIR. 10013 SACO (L. 499/99)
Telefono 0678469004 Fax 06344373
With the financial support of Italian Ministry of Agricultural Food and Forest politics - D. DIR. 10013 SACO (L. 499/99)
