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Olivastro
Organic Farming
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The Quattrociocchi family has been growing olives since the year 1888, their passion being handed down through the generations. The farm, which is still the Quattrociocchi home, is located amongst centuries old olive groves on the Alatri hills, in the heart of the Ciociaria area. The olive grove spans approximately 120 hectares and has 34,000 trees of the Moraiolo, Leccino and Itrana varieties.
In what concerns the growing techniques, the farm follows the standards set for organic farming.
The whole product processing cycle takes place within the farm: from harvesting the olives to the crushing, which is done directly in the farm’s own oil mill. The oil is then stored in steel silos, where it remains until time for bottling.
Year of foundation
1888
1888
Yearly average production of the oil described in this guide (litres)
10,000
10,000
Organoleptic profile
A light green oil with golden notes. Its intense fruity of fresh grass is replaced by notes of cardoon and green tomato. Bitterness and spiciness are well balanced. Spiciness is pleasantly firm.
A light green oil with golden notes. Its intense fruity of fresh grass is replaced by notes of cardoon and green tomato. Bitterness and spiciness are well balanced. Spiciness is pleasantly firm.
Recommended gastronomic uses
Excellent uncooked as seasoning, it enhances the flavour of barbecued red meats and legumes.
Natural antioxidant content


Number of olive trees
34,000
34,000
Olive varieties
Moraiolo (35%)
Frantoio (25%)
Itrana (25%)
Leccino (15%)
Production system
Hand picking. Disc crushing. Continuous-cycle cold extraction.
Product portfolio
Quattrociocchi: Organic Farming extra virgin olive oil
Aromatic oils: chilli pepper, lemon, basil, rosemary, orange, sage, oregano, porcini mushrooms, garlic, truffle
Main awards and achievements:
2008:
2008:
- 1st place - I migliori oliextravergini di oliva biologici del Lazio,Biol Lazio
- Gran Menzione - L’Orciolod’Oro NationalCompetition
2007:
- 1st place - IMigliori Oli Tracciati UnaprolNational Competition
- 1st place - Ercole Olivario Competition, RegionalSelection
2006:
- 1st place – Biol International Award
- 1st place - Ercole Olivario National Competition
2005:
- Finalist - Ercole Olivario National Competition
Certificates
Organic Farming
Traced: ISO 22005:07
Organic Farming
Traced: ISO 22005:07
Current export markets
Belgium
France
Germany
Norway
Japan
Contacts
Americo Quattrociocchi (Owner)
Valentina Quattrociocchi
Languages
English
Traced by Unaprol


Commercial Information
Bottle type | Format | Size (cm) |
No. of units per carton | Weight per carton (kg) |
Size of carton (cm) | |||
Width | Height | Width | Height | Depth | ||||
FUTURA (Circular section) |
250 ml | 5 | 23,5 | 12 | 21 | 26 | 17 | |
FUTURA (Circular section) |
500 ml | 6 | 24 | 12 | 26 | 26 | 20 | |
OLIVASTRO | 500 ml | 6 | 29 | 6 | 30 | 29 | 23 | |
FUTURA (Circular section) |
750 ml | 7 | 27 | 12 | 31 | 31 | 26 | |
CAN | 5 l | 15x12 | 30 | 4 | 19 | 39 | 14 |
Price list
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