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Rita de' Medici 

Organic Farming  



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The farm is located in Vico, in the lower inland Lazio region, at the foot of the Ernici mounts. At 600 metres above sea level, the farm is far from any source of pollution, which makes it naturally suited for organic farming techniques, which for many years the owner has been using. There are 7 hectares of Leccino and Itrana varieties olive groves, with 1300 trees. After being hand picked, the olives are carefully processed within 48 hours, at a nearby organically certified oil mill.
 
 
Year of foundation
1900
 
Organoleptic profile
Its colour is clear yellow with golden reflections. Its fragrance is characterized by a well rounded and complex fruity. Slight and harmonious bitter and spicy.
 

 
Recommended gastronomic uses
Crudités, boiled and roasted meats
 

 
Natural antioxidant content

 
Number of olive trees
1,000
 
Olive varieties
Leccino (70%)
Itrana (30%)
 

 
Production system
Hand picking. Continuous-cycle cold extraction.

 
 
Product portfolio
Extra virgin olive oil

 
Awards and achievements
2005:
  • Included in Guida agli Extravergini, published by Slow Food

 
Certificates
Organic Farming

 
Contacts
Rita de’ Medici (Owner)

 
Languages
English
French
Spanish
 

 
 
Traced by Unaprol

Commercial Information

Price list
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