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Our Online-Shop Light Fruity L'Oro di Loriana
Light Fruity L'Oro di Loriana
L'Oro di Loriana
L'Oro di Loriana
Address
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In 1930, Silvestro Abbruzzetti purchased an oil mill in Monterubbiano, 10 km away from the sea and at an altitude of 465 metres above sea level. The facilities, currently run by grandchildren Loriana and Silvio, have been renovated both architecturally and mechanically. There are two milling plants, the traditional one and the continuous one. Olives, which are milled within 8 hours after picking, are stored exclusively in plastic boxes, which are constantly shaken mechanically. Oil is nitrogen-stored in steel tanks in a room at controlled temperature.
Above the oil mill there is a Bed & Breakfast for people who would like to visit the farm and enjoy the natural beauty of this ancient area.
Year of foundation
1930
1930
Yearly average production of the oil described in this guide (litres)
2,000
2,000
Organoleptic profile
A golden-yellow oil with green shades. Its fragrance highlights slight vegetable notes. Its taste confirm harmonious sensations of sweet almond. Well balanced bitterness and spiciness.
A golden-yellow oil with green shades. Its fragrance highlights slight vegetable notes. Its taste confirm harmonious sensations of sweet almond. Well balanced bitterness and spiciness.
Recommended gastronomic uses
Especially well suited for enhancing the flavour of white meats and vegetables.
Natural antioxidant content
Olive varieties
Frantoio (60%)
Leccino (30%)
Production system
Hand picking and mechanical harvesting. Mixed milling with granite stone mills and continuous-cycle. Continuous-cycle extraction.
Product portfolio
L’Oro della Terra: extra virgin olive oil
L’Oro dei Piceni: Sargano variety extra virgin olive oil, limited production
Awards and achievements
Included in the following guides and magazines:
- L’Extravergine International Guide, published by Cucina e Vini
- Guida agli Extravergini, published by Slow Food
- Gambero Rosso
Contacts
Loriana Abbruzzetti (Marketing Manager)
Languages
English
Price list
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UNAPROL - CONSORZIO OLIVICOLO ITALIANO - Via Rocca Di Papa, 12 00179 Roma - Partita IVA: 02139871004
Telefono 0678469004 Fax 06344373
With the financial support of Italian Ministry of Agricultural Food and Forest politics - D. DIR. 10013 SACO (L. 499/99)
Telefono 0678469004 Fax 06344373
With the financial support of Italian Ministry of Agricultural Food and Forest politics - D. DIR. 10013 SACO (L. 499/99)
