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L'Acino Verde

Light Fruity

L'Acino Verde

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The Federici Pierluca oil mill is located in Belvedere Ostrense, a municipality in the Ancona province, settled on a hill, nearby Esino river, an ideal place to grove olive trees.
The oil is produced with care, merging traditions from the past with modern technologies. Acino Verde extra virgin olive oil brings to table the authentic flavour of the Ancona province.

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Year of foundation
1998

Yearly average production of the oil described in this guide (litres)
3,000

Recommended gastronomic uses
Fish, soups and bruschetta.

Natural antioxidant content

Number of olive trees
1,200

Olive varieties
Raggia (40 %)
Frantoio (25 %)
Leccino (20 %)
Others (15 %)

Production system
Mechanically aided hand picking. Hammer Crushing. Two-phases continuous-cycle extraction.

Product portfolio
Lemon, chilli peppers, truffle aromatic oils.

Current export markets
USA

Languages
Pierluca Federici (Owner)

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Commercial Information

Bottle type	Format	Size (cm)		No. of units per carton	Weight per carton (kg)	Size of carton (cm)			No. of cartons per Europallet	No. of levels per pallet	Weight per pallet (kg)
Bottle type	Format	Width	Height	No. of units per carton	Weight per carton (kg)	Width	Height	Depth	No. of cartons per Europallet	No. of levels per pallet	Weight per pallet (kg)
MARASCA	750 ml	6,5	28	6	7,2	21	31	14,5		3

Price list

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