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Agricola Camolio
Farm
Via Stazione Circumetnea, 30, 95047 Paternò (CT)
Region: Sicilia

Phone +39 095841105,
Fax +39 095841105
info@camolio.it
http://camolio.it/

Founded a century and a half ago, the Camolio Farm spans 5 hectares of the rural Motta S. Anastasia municipality, between the Catania Plain and majestic Mount Etna, in a charming valley next to the Finaita ravine. The young Nocellara Etnea, Moresca and Tonda Iblea olive trees are irrigated and are pruned yearly. Olives are hand picked and processed in the oil mill on the same day, to ensure the oil’s properties are best preserved. Oil is stored in stainless steel containers, kept in a cool location at an average temperature of 15°C.

Yearly average production of the oil described in this guide (quintals)
5.000

Organoleptic profile
Green yellow-golden hues define its colour. Its medium-light fruity is characterized by ripe olive. Its taste has a light bitterness.

Recommended gastronomic uses

Excellent on swordfish, steamed prawns and boiled vegetables.

Natural antioxidant content

Class 3

Olive varieties
Nocellara Etnea (90%)
Moresca (10%)

Production system
Millstone crushing , Traditional extraction presses

Current export markets
Malta

Commercial Information


Bottle type	Format (ml)	Size (cm)		No. of units per carton	Weight per carton (kg)	Size of carton (cm)			No. of cartons per Europallet	No. of levels per pallet	Weight per pallet (kg)
Bottle type	Format (ml)	Width	Height	No. of units per carton	Weight per carton (kg)	Width	Height	Depth	No. of cartons per Europallet	No. of levels per pallet	Weight per pallet (kg)
Can	20	15	21	4	12.2	31	21.5	25	6	6	75
Can	2000	12	31	4	2.5	28	36	27	48	4	96
Marasca	250	4	22.5	12	6.5	24.5	23.5	17.5	15	5	682
Marasca	750	6.5	28	12	13	27.5	32	25	5	4	78

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