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Bruno Mottillo

PDO Molise

Organic Farming

Bruno Mottillo
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Oleificio Bruno Mottillo
Oil Mill

C.da Cappuccini,10, 86035 Larino (CB)
Region: Molise

Phone +39 0874822212
Fax +39 0874822212

Founded in 1959 by Mariangelo Mottillo, the Mottillo Oil Mill is currently run by his son Bruno. The farm has approximately 4 hectares of specialized olive groves, where there are 600 trees of the autochthonous Gentile di Larino variety. The olive grove is at approximately 400 metres above sea level. Harvesting is hand picked, and the olives, which are crushed after just a few hours in the farm’s own oil mill, are processed in a continuous-cycle facility. During the past year the farm has started to produce and market its own olive paste.
Yearly average production of the oil described in this guide (quintals)
Organoleptic profile
Its colour is green with yellow reflections. Its elegant scent suggests vegetable notes of fresh herb and recalling hints of toasted coffee. Its harmonious taste closes with delicate notes of bitterness and spiciness.
Recommended gastronomic uses
Excellent on raw and cooked vegetables, as well as grilled meats. It adds a delicious flavour to confectionery when used in their preparation.
Natural antioxidant content
Class 3
Olive varieties
Gentile di Larino (100%)
Production system
Disc crushing, Hand picking, Two-Phase and a half continuous-cycle centrifugal extraction
Awards and achievements
2012: Ercole Olivario National Competition (Finalist)
2011: National Competition Sirena d'Oro di Sorrento (Distinction Award )
Current export markets

Commercial Information
Bottle type Format (ml) Size (cm) No. of units per carton Weight per carton (kg) Size of carton (cm) No. of cartons per Europallet No. of levels per pallet Weight per pallet (kg)
Width Height Width Height Depth
Can 20 15 8 25 31 44 26 48 4 12
Can 2000 15 4 2 31 26 6 5 12
Marasca 250 24 3 2 96 6 1123
Marasca 500 12 26 29 2 9 5 9
Marasca 750 6 22 31 15 12 5 885