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Moccari Tracciato

Moccari Tracciato
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Puglia
SocietÓ Agricola Moccari
Farm

S.P. 81 Mesagne-Tuturano, km 2,000, Contrada Moccari, 72023 Mesagne (BR)
Region: Puglia

Phone +39 0831772090, +39 0831730680
Fax +39 0831776922
info@moccari.com
http://www.moccari.com/


The oil Moccari Tracciato is the flagship Moccari farm, located in an area suited to the olive tree, such as the beautiful Salento, in Puglia. Our oil comes exclusively from olives harvested in olive orchards and embodies the story of a family, Salento culture, ancient traditions but also cutting-edge technologies to offer the consumer the option of a unique sensory journey, with only a glimpse. Our oil is a perfect combination of passion for our work and love for the land and its generous fruits, which form the backdrop to the seventeenth-century farmhouse Moccari. The birth of Moccari Tracciato is supported by professionalism, expertise and research of the highest quality, certified and guaranteed traceability of the product but having a keen eye on respect for nature, with the aim of enhancing not only the products but also our land and its traditions. With traceability is offering consumers the opportunity to purchase a conscious, when they have all the information on the phases of the life of the oil, starting from the family olive grove, harvesting, extraction to bottling. To this end, we guarantee a 100% Italian product of excellent quality certified, unique flavor that embodies the personal history of those who produced it along with the aromas and flavors of a land simple and generous as Apulia.
Organoleptic profile
The oil brings light fruity aromas on the nose with hints of freshly mown grass and artichoke, the palate gives a feeling floral, almost syrupy, with apricot flowers; the dough is soft in the mouth with a final balanced.
Recommended gastronomic uses
An oil well structured, it gives its best results on the totally hot dishes, where he developed his scent. Ideal for soups, vegetables and mashed fava beans, baked fish and vegetables in the field, excellent on toasted bread and seafood.
Natural antioxidant content
Class 3
Olive varieties
Cellina di Nard˛ (35%)
Frantoio (30%)
Nociara (20%)
Coratina (15%)
Production system
Hammer crushing, Mechanical harvesting, Three-phase continuous-cycle centrifugal extraction
Current export markets
Germany, Japan
Traced by Unaprol

Commercial Information
Bottle type Format (ml) Size (cm) No. of units per carton Weight per carton (kg) Size of carton (cm) No. of cartons per Europallet No. of levels per pallet Weight per pallet (kg)
Width Height Width Height Depth
bottle 250 4.5 24 12 4 18 25 24 144 8 580
bottle 500 6 30 12 9 24 33 31 60 6 550
bottle 750 6 32 12 12 24 33 31 60 6 720
Can 3000 12 21 4 12 24 28 31 60 6 720
Can 5000 12 31.5 15 4 20 24 33 60 6 1200