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Olio Iannotta

PDO Colline Pontine

Organic Farming

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Lucia Iannotta
Farm
Via Capocroce, 10, 04010 Sonnino (LT)
Region: Lazio

Phone +39 0773947005
Fax +39 0773947005
info@olioiannotta.it
http://www.olioiannotta.it

The Iannotta Lucia farm was born in 2008 but it has solid fondamenta on the ancient family’s farm. The ancient olive groves span 15 hectares with most of which are of Itrana variety and is settled on an terraced hilly area. The production is almost exclusively of olive oil but olives in brine are also produced. An oil mill completes the entire cycle production and permit to mill within 24 hours after picking.

Yearly average production of the oil described in this guide (quintals)
300

Organoleptic profile
It has a beautiful intense green colour. Its fragrance has elegant notes of green olive and tomato. Bitterness of medium intensity is followed by a well balanced and firm spiciness.

Recommended gastronomic uses
When used uncooked it enhances the flavour of roasted meats, soups of legumes and grilled vegetables.

Natural antioxidant content

Class 2

Olive varieties
Itrana (100%)

Production system
Hammer crushing, Mechanical harvesting, Three-phase continuous-cycle centrifugal extraction

Awards and achievements
2014: Unioncamere Lazio Regional Competition (2nd place )
2012: National Competition Sirena d'Oro di Sorrento (2nd place )

Current export markets
Austria, Japan, Sweden, Switzerland

Commercial Information


Bottle type	Format (ml)	Size (cm)		No. of units per carton	Weight per carton (kg)	Size of carton (cm)			No. of cartons per Europallet	No. of levels per pallet	Weight per pallet (kg)
		Width	Height			Width	Height	Depth
Dorica	50	6	29.5	10	10	30	30	15.5	100	5	1000

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